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“Let food be thy medicine and medicine be thy food”
Hippocrates

Recipes

Zucchini, Basil and Pine Nut Lasagna

Zucchini, Basil and Pine Nut Lasagna

Serves: 4-6  -  Cook Time: 45mins
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Roast Dutch Carrots, Carrot Top Salsa Verde & Honey Macadamias

Roast Dutch Carrots, Carrot Top Salsa Verde & Honey Macadamias

Serves: 3-4 (Side Dish)  -  Cook Time: 35min
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Quick Pickled Watermelon Radish

Quick Pickled Watermelon Radish

Serves: 375ml jar -  Cook Time: 25min
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Kale Pesto

Kale Pesto

Serves: 350g  -  Cook Time: 15min
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Simple Orange Cake

Simple Orange Cake

Serves: 8  -  Cook Time: 45min
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Soba Noodle Salad with Crispy Pork and Mixed Veg

Soba Noodle Salad with Crispy Pork and Mixed Veg

Serves: 2-3  -  Cook Time: 30min
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Greens Frittata

Greens Frittata

Serves: 6-8  -  Cook Time: 1.5hr
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Roast Vegetable, Fennel Top and Chickpea Salad
Romanesco Pasta

Romanesco Pasta

Serves: 4  -  Cook Time: 30min
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Giardiniera - Italian Pickled Vegetables

Giardiniera - Italian Pickled Vegetables

Serves: 2x 1L Jar  -  Cook Time: 35min
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Radicchio and Blood Orange Salad

Radicchio and Blood Orange Salad

Serves: 4  -  Cook Time: 10min
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Tuscan Bean, Kale and Bread Soup

Tuscan Bean, Kale and Bread Soup

Serves: 5  -  Cook Time: 55min
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15 results